What is one responsibility of the FDA regarding food products?

The FDA, or the Food and Drug Administration, plays a crucial role in ensuring that food products are safe for consumption. One of its primary responsibilities includes overseeing the safety and proper labeling of food items. This involves establishing regulations that require food manufacturers to adhere to safety standards, which help protect the public from harmful substances or contaminants in food. Additionally, proper labeling helps consumers make informed decisions about the products they purchase, ensuring that important information such as ingredient lists, nutritional information, and allergens is clearly presented. This regulatory oversight is essential in maintaining public health and confidence in the food supply.